Summary of the Book
In this series of cookbooks, Sanjeev Kapoor’s Khazana, focusing on recipes using a particular main ingredient, Master Chef Kapoor has laid out a banquet of delicious Indian and International foods ranging from the everyday to the exotic, from heritage fare to the hot and happening.
Enjoy this collection of delicious chicken recipes including sumptuous Chandi Korma, fragrant Shahi Murgh Kofta Pulao, creamy Butter Chicken, tangy Kairi Murgh, elegant Chicken Satay, intriguing Khaas Seekh, aromatic Chicken Laksa and lip-smacking Tandoori Murgh Chaat. Chicken has never tasted so good!
