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Summary of the Book
Content : Introduction to parts of a Plant ● Organoleptic characters of crude-drugs ● Physical and Chemical Tests for Evaluation of Crude drugs ● Starch grains ● Stomata ● Trichomes ● Carminatives-I ● Carminatives and Gastro-intestinal Regulators ● Laxatives ● Anti-tussives ● Enzymes and Vitamins ● Perfumes and flavours ● Antirheumatics ● Pharmaceutical aids-I ● Pharmaceutical aids - II ● Cardio-tonics ● Diuretics and antidiabetics ● Study of Pesticides ● Miscellaneous natural drugs ● Drugs acting on nervous system ● Antihypertensives ● Antitumour and Oxytoxics ● Antimicrobial Drugs ● Antiseptics and Disinfectants ● Senna Leaf ● CorIander Fruit ● Fennel Fruit ● Ginger Rhizome ● Cinnamon Bark ● Clove ● Datura ● Nux-Vomica Seed ● Ipecacunha ● Cinchona bark ● Identification of fibres and surgical Dressings ● Reagents and Test Solutions.
